The awards are organized annually over the last 15 years to promote products with excellent taste and high quality standards. ITQi is the world’s largest flavor and quality certification organization, where 175 world-renowned chefs and sommeliers from the 15 most celebrated European cooking and drinking organizations value and award more than 1,500 products annually.
Condito’s egg-free mayonnaise is one of the most special products in its category, as it does not lag in taste compared to the classic mayonnaise. Light, vegan and lactose free, the Egg-free Mayonnaise can be kept out of the refrigerator before opening and is by far one of the best choices for the consumer basket. It is available in a 250g pack on the supermarket shelves!