The new outdoor campaign will launch dynamically at the beginning of June and run for two full months across central bus routes in Thessaloniki and Athens, as well as throughout the Athens Metro, bringing the flavor of the new Condito Mayonnaise range with Greek barn eggs even closer to the consumer.
For the 11th consecutive year, Condito participated dynamically in FOOD EXPO Greece 2025, the largest international food and beverage exhibition in Southeast Europe, held on March 7-9 at the Metropolitan Expo in Athens. This year’s presence was an absolute success, as we had the pleasure of welcoming both long-standing and new partners to our booth, exchanging ideas, and discussing the trends shaping the future of the food market.
ΕΜΠΝΕΥΣΗ, ΓΕΥΣΗ ΚΑΙ ΣΤΙΓΜΕΣ ΠΟΥ ΑΞΙΖΟΥΝ
