Another participation of Condito in the institution of the Super Market Awards was crowned with great success. For the third year in a row, Condito has distinguished itself with the innovative line of vegan salads Condito THE GREEN LINE, receiving the Silver award in the category: “Innovation & New Technologies”.
The 5 main flavors Hummus, Russian, Farmers, Gherkin Mayo and Aubergine Salad and 3 new delicious, highly innovative recipes: White Spicy Salad Spread, Spicy Spread with Red Sweet Peppers and Tzatziki, are egg, dairy and gluten free but feature the same rich taste and texture of the greek traditional salads. They are made from authentic raw materials and selected vegetables, suitable for fasting and certified by V-Label.
At the same time, the innovative Mayo Vegan Sauces Condito THE GREEN LINE won the Bronze award in the “Vegan-Vegeterian Products / Series” category.
The three new, innovative flavors: with mild mustard, with smoked chili flakes and with sun-dried tomato and basil, without egg, gluten and preservatives, come to deservedly frame the successful and multi-awarded classic code, offering even more taste pleasures to everyone who wants to feel better with their food choices.
*The awards ceremony took place on Wednesday, September 21 at the Anais Club event hall in Acharnes. Elias Mykoniatis, Giorgos Moraitis & Aris Nikou received the award for the company.
