Summer in Greece does not begin in June as usual, but in May 1st instead. Friends and relatives prepare the ceremonial barbeque that characterizes every Greek gathering. Meat and vegetables, according to preferences, make up the traditional Greek meal of May Day, along with a positive and relaxed mood.
Prominent presence in Food Expo 2018.
Expo News from Star Central Greece
Condito gladly announces the launch of partnership with made@home cooking show.
Main host of the show, aired on Alpha channel every Saturday, is beloved Dina Nikolaou. The award-winning chef will share with us recipes from Greek as well as ethnic cuisine, enriched with her own inspiration and experience.
Download the pdf here!
Shots from exhibition participation…
Ελληνικά
