Pasta with Eggplant Sauce, Salmon and Condito Light Mayonnaise

Quick Recipe

12' Cooking Time

4 Servings

10' Preparation Time

Recipe Execution

In a bowl, combine the mayonnaise, eggplant puree, basil, walnuts, smoked salmon, parmesan, salt and pepper. In the meantime, prepare the pasta according to the instructions on the package. Drain the pasta, mix with the sauce and serve.

Ingredients

4 tbsp Condito Light Mayonnaise

300 g smoked eggplant puree

Fresh basil

100 g walnuts, chopped

200 g smoked salmon, finely chopped

100 g parmesan cheese, grated

Salt

Pepper

500 g pasta