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With no added sugar and only 1.1g of salt, this Condito Mustard is irresistible.
A real mustard on your plate, taken care by Condito!
Author: condito
Reaching the peak of sales!
The complete Mayo Vegan Sauces range, registering a rapid increase in sales and deservedly standing out at the Super Market Awards 2023 with the Silver award in the category “Increase in Sales / Product Share (Food)”.
Oven Baked Shrimp with Mustard & Mayo Sauce
Oven baked shrimp is a favorite and easy to make appetizer for your everyday table. It’s ready in just 15 minutes and pairs perfectly with Condito’s Mustard & Mayo Sauce for an amazing combination of flavors!
Braised Pork Shank with Mustard Marinade and Baby Potatoes
This juicy, oven baked pork shank is finger-licking good, and perfect for your festive table. A dish that the whole family will truly enjoy.
Tenderloin in Puff Pastry with Mustard and Mushrooms
Try this delicious tenderloin wrapped in puff pastry with mushrooms and our popular Condito mustard. A very simple recipe that is perfect for the holiday table.
Pan-fried Pork Bites with Coloured Peppers and Condito’s Thessaloniki Mustard
Try our pan-fried pork with colored peppers, cooked with Condito’s Thessaloniki Mustard, a local condiment that carries a long tradition, enjoyed across the region since 1979.
A delicacy ideal for your Sunday table.