With consistency and respect for the developments of COVID-19, we adopt special measures and protect the employees, collaborators, consumers and all our fellow human beings, based on the instructions of the government.
New, fresh, fat and gluten free Vinaigrettes. The fresh offer of Condito!
Five classic and delicious flavors with citrus, herbs and Mediterranean aromas. New dressings that come to complete each of our dishes.
Condito’s groundbreaking new recipes complete and further enhance THE GREEN LINE range, offering vegan consumers fresh plant-based salads!
Condito’s new Street Food Project was presented this November in Thessaloniki. A moving canteen in the colors of the company and its products, of course in street food style, with slogan “Street Food with Condito” began its tasting route on Saturday 16/11 from Grand Masoutis in Kalamaria. After the canteen visited Grand Masoutis in Stavroupoli on 23/11 and made its final stop at Grand Masoutis in Thermi on the last Saturday of November (30/11).
After its participation in Thessaloniki Vegan Life Festival, Condito joined Athens Vegan Life Festival 2019, which took place the weekend of 5th-6th of October, in Technopolis City of Athens. Many vegan and vegetarian consumers, as well as people looking for alternative flavors, visited Condito’s stand to try the company’s products.
Condito participated in the 3rd Health, Nutrition and Sports Festival on 28/09 at Thessaloniki International Exhibition Center, a day specially dedicated to children, while supporting the great social contribution of “LAMPSI”, an Association of parents of children with neoplastic diseases.
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