SIAL press release

For the second time, Condito will gladly participate in SIAL Paris 2018 at Parc des Expositions in Paris, Nord Villepinte.

Superior Taste Award for Condito’s Egg-free Mayonnaise

Condito’s Innovative Egg Free Mayonnaise was awarded with the Superior Taste Award from the International Tasting and Quality Institute (iTQi), by taking 1 golden star under the Superior Taste Awards 2018.

May 1st 2018: Tasty suggestions from Condito!

Summer in Greece does not begin in June as usual, but in May 1st instead. Friends and relatives prepare the ceremonial barbeque that characterizes every Greek gathering. Meat and vegetables, according to preferences, make up the traditional Greek meal of May Day, along with a positive and relaxed mood.

Condito at Made@Home cooking show by Dina Nikolaou!

Condito gladly announces the launch of partnership with made@home cooking show.

Main host of the show, aired on Alpha channel every Saturday, is beloved Dina Nikolaou. The award-winning chef will share with us recipes from Greek as well as ethnic cuisine, enriched with her own inspiration and experience.