Chicken with mustard sauce

Heat the olive oil over medium heat in a wide non-stick pan. Saute the onions (dried & fresh onions). Once they are ready, add the chicken and sauté it on all sides until it’s golden. Add the peppers, salt, pepper and garlic powder. Then add the yogurt and the Condito mustard and mix them well. Finally, add the chopped parsley, the sesame seeds, stir and serve.

You can serve your food with potatoes or rice.

 

Recipe by Cool Artisan

See also: https://coolartisan.gr/?recipe-post=kotopoulo-me-saltsa-moustardas

 

50ml extra virgin olive oil

1 chicken fillet, in small bites

1 dried onion, cutted into small cubes

2 fresh onions, cutted into thin slices

1 red pepper, cutted  into small cubes

1 green pepper, cutted into small cubes

200g yoghurt

70g Condito mustard

1 small bunch of parsley

1 tbsp sesame

1 tbp garlic powder (or 1 clove of garlic)

salt

pepper