Tender beef filet with a particularly spicy sauce. A quick and easy sauce, with chili peppers and Condito Mustard & Mayo sauce, a perfect combination for an exceptional chateaubriand fillet! Ideal diner for your loved ones on Valentine’s Day!
Plump and juicy filled with beer meatballs, dipped in the delicious Condito’s Napoliten sauce! The beer flatters the mince mixture, providing a tasty and plump mixture, while baking it instead of classic frying, makes the meatballs even lighter. The tomato sauce is also light and simple highlighting the distinguishing flavor of the traditional “soutzoukakia” meatballs. Ideal for a delicious family diner!
There is no person who does not love steaks. Also, there is no one who will try this recipe and will not love it. Tender beef steaks with the Wholegrain Mustard of Condito. A combination that will leave you speechless!
Who said that we can only eat lamb at Easter? Caramelized lamb with Condito’s mustard with honey, garlic and fresh rosemary, for everyday celebration.
A delicious dish for a Sunday family diner, with winter fruit flavors, orange and apple. The Dijon Condito mustard plays a key role in the taste as it makes it spicy and delicious!
Quick and delicious spicy chicken “legs” with BBQ sauce! Serve it, with a cold beer or -why not- with a glass of fine white wine.