Street Food with Condito at Grand Masoutis Stores

Condito’s new Street Food Project was presented this November in Thessaloniki. A moving canteen in the colors of the company and its products, of course in street food style, with slogan “Street Food with Condito” began its tasting route on Saturday 16/11 from Grand Masoutis in Kalamaria. After the canteen visited Grand Masoutis in Stavroupoli on 23/11 and made its final stop at Grand Masoutis in Thermi on the last Saturday of November (30/11).

Green salad with fresh raw mushrooms

The freshest vegetarian meal of your day! Green salad with the distinguishing flavor of Condito Mustard with honey! Enjoy!

Beef steaks in the pan with sauce

In a large shallow dish mix the peppers and the coriander.
Roll the steaks in the mixture to cover evenly both sides.

Silver Award for Condito at Packaging Innovation Awards 2019!

The secret of a successful packaging lies within a great group of people and an inspirational idea. Highlighting these facts, the awarding ceremony of Packaging Innovation Awards 2019 took place on Thursday 20th of June 2019 in Athens, at gazARTE cultural hub.

Lamb in the oven with mustard – garlic sauce and rosemary

Αρνάκι στον φούρνο - Συνταγή - Condito

For the sauce:
Put all the sauce ingredients in the blender until a thick paste is prepared.
For the lamb:
Preheat the oven to 210 ° C.
Wash and dry the lamb carefully. Rub it well with plenty of salt and pepper. Then spread the sauce while rubbing it with your hands.