Condito, as usual, took part in 6th Food Expo 2019 on March 16-18 at the Metropolitan Expo Athens. Many executives of not only domestic but also foreign companies, professionals of food industry and many consumers, visited the Condito’s booth and had a chance at meeting the wide range of company’s products.
Condito S.A., one of the largest industrial companies in Greece, specializes in producing, labeling and distributing mustards, ketchup, mayonnaise, and traditional spread salads. The company, celebrating 40 years of operations, is investing in innovative practices and techniques, to revolutionize the Greek food sector.
A delicious dish for a Sunday family diner, with winter fruit flavors, orange and apple. The Dijon Condito mustard plays a key role in the taste as it makes it spicy and delicious!
The most favorite accompaniment, in its most delicious version. Baby potatoes with mustard and orange sauce. You will lick your fingers.
Α food that melts in the mouth. The slow-cooked lamb in combination with a mustard marinade with thyme and tomato aroma and a delicious cheese filling. A dish that will fascinate you.
Prominent presence in Food Expo 2018.
Ελληνικά
