![proetoimasia-1](https://conditofoods.com/wp-content/uploads/2018/01/proetoimasia-1.png)
For Beginners
![magirema](https://conditofoods.com/wp-content/uploads/2018/01/magirema.png)
1 hour
![servirisma-2](https://conditofoods.com/wp-content/uploads/2018/01/servirisma-2.png)
4-6 servings
![anamoni-1](https://conditofoods.com/wp-content/uploads/2018/01/anamoni-1.png)
5'
INGREDIENTS
- 1½ kg small potatoes (washed well but not pealed) cut into 2 pieces or big ones cut into more
- ½ cup olive oil
- ½ cup Condito Dijon mustard
- 2 tbsp. Condito Wholegrain mustard
- juice from 2 oranges
- 3 cloves garlic, finely chopped
- ½ cup petimezi (grape syrup)
- 1 tsp. dry oregano
- 1 tsp. dry thyme
- Dash of salt, freshly ground pepper