Smashed burger with delicious original burger sauce

First we prepare the minced meat. Put the minced meat in a bowl, add olive oil, paprika, salt, pepper and mix. Knead with quick movements and shape the burgers. Let a pan burn well, put the burgers and bake them about 5 minutes on each side, pressing them with a spatula.

Then cut the buns in half, pass them through the grill and spread the Condito’s Burger Sauce. Put the petties, the tomato, the lettuce, close the burgers and serve.