Condito in Athens Vegan Life Festival 2019!

After its participation in Thessaloniki Vegan Life Festival, Condito joined Athens Vegan Life Festival 2019, which took place the weekend of 5th-6th of October, in Technopolis City of Athens. Many vegan and vegetarian consumers, as well as people looking for alternative flavors, visited Condito’s stand to try the company’s products.

Condito in the 3rd Health, Nutrition and Sports Festival!

Condito participated in the 3rd Health, Nutrition and Sports Festival on 28/09 at Thessaloniki International Exhibition Center, a day specially dedicated to children, while supporting the great social contribution of “LAMPSI”, an Association of parents of children with neoplastic diseases.

Condito in Thessaloniki Vegan Life Festival 2019!

H CONDITO ΣΤΟ VEGAN LIFE FESTIVAL THESSALONIKI 2019!

Condito participated in Thessaloniki Vegan Life Festival 2019, which took place on the weekend 13-14 of April, at the City Hall. This was the first participation of Condito in this institution, which counts already 3 years of presence in Thessaloniki.

Superior Taste Award for Condito’s Egg-free Mayonnaise

Condito’s Innovative Egg Free Mayonnaise was awarded with the Higher Taste Award from the International Tasting and Quality Institute (iTQi) taking 1 gold star under the Superior Taste Awards 2018.

Bow tie pasta with leek & mince in cake pan

Σε μια μεγάλη κατσαρόλα με αλατισμένο νερό βράζω τα φιογκάκια al dente. Κρατάω 1 φλιτζάνι νερό από το βράσιμο και σουρώνω τα φιογκάκια.
Προθερμαίνουμε το φούρνο στους 180°C.