Penne with caramelized onions, crumbled bread & Danish blue cheese

In a big pot, with plenty of salty water, boil the Penne Rigate until al dente. After boiling keep 5 tablespoons of water. Drain the penne and keep them warm.
Using a blender, crumble the bread. Place the crumbles inside a bowl. Do the same with hazelnuts.

Muffins with caramelized onions

Put the eggs, butter and fresh cream cheese in the mixer bin and knock for 2-3 minutes. Add the flour, baking powder, salt and pepper and continue at the low speed of the mixer until the mixture is homogenized. Stop the mixer and add the caramelized onions and the regatta.

Quiche with caramelized onions

Preheat the oven to 180 ° C.
Grease a 22-24 cm pan and place in pastry dough. Cover with plastic wrap and put in the fridge for 15 minutes.
In a bowl mix eggs, milk, mustard, nutmeg, salt and pepper.

Condito at Made@Home cooking show by Dina Nikolaou!

Condito gladly announces the launch of partnership with made@home cooking show.

Main host of the show, aired on Alpha channel every Saturday, is beloved Dina Nikolaou. The award-winning chef will share with us recipes from Greek as well as ethnic cuisine, enriched with her own inspiration and experience.