This year’s Condito awards had the taste and aroma of Italy, as the company received a golden star for its two new delectable pesto sauces, Pesto alla Genovese Condito and Vegan Pesto Basilico Condito The Green Line.
Pinsa Romana a traditional pizza recipe from Rome, that is just as delicious as the classic one. Especially when it is made with Condito’s ready-to-use Pizza sauce.