Our Cage-Free commitment!

Since the very beginning of its production activity in 1979, the Greek company Condito SA set the goal to continuously improve and optimize its industrial practices. Being faithful and dedicated to the fundamental principles of sustainable development, Condito chooses to integrate in its production, eggs that are produced in cage-free systems.

Everything that is made with love, stands out!

Another award was added to Condito’s collection, with the Mayo Vegan Sauce of Condito The Green Line receiving the bronze award in the Section: “Plant Based Food Products” at the Healthy Diet Awards 2022.